FROM OUR HOME TO YOURS
Good living, grown close to home.
Local beef for your family. Help growing food in your backyard. A closer connection to the land that feeds us.
KNOW YOUR FOOD ✦ SUPPORT YOUR NEIGHBORS ✦ GROW SOMETHING GOOD ✦ CARE FOR YOUR HOME
01 / LOCAL BEEF FOR YOUR TABLE
Stock your freezer. Feed your family. Know your ranch.
When dinner rolls around, it helps to have beef on hand—and to know where it came from.
Bring Louisiana-raised Gray Ranch beef to your table through Bon Vivre. Choose a box that fits the way you cook, from everyday family meals to something special for the grill.
02 / GROW SOME OF YOUR OWN
Less guessing. More growing.
You don't need to have it all figured out to grow food at home. You need a starting point that fits your space and your life.
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01 A ranch you can name.
Beef sourced from Gray Ranch, here in Louisiana.
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02 Meals you know.
Build your routine around familiar family favorites.
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03 A place to begin.
Start with food. Build better habits one meal at a time.
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03 / FIND YOUR WAY IN
A little more
good living. -
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Garden Guides and Classes
Learning materials and classes to help you grow food and build practical...
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Pasture-fed Beef
Locally raised beef for supporting healthy growth and recovery
04 / FEED YOUR PERFORMANCE
Busy season. Growing athlete. Plans that fit.
You want to give your athlete every opportunity. But between school, work, practice, and games, figuring out how to feed them well can feel overwhelming.
The Homegrown Performance Advantage brings local food, practical nutrition education, meal-planning tools, and community support into one system—helping you build a food routine around your athlete and your whole family.
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ONE MISSION. MANY WAYS TO TAKE PART.
It all comes
back to home. -
“I'm trying to bring back a way of living where we know the people who feed us.”
I'm Kelsey Richard. What started as wanting to eat better for baseball led me to growing food, learning about soil, and getting to know local farmers.
I couldn't produce everything for everyone. But I could help connect families with the people already doing the work—and help them grow some of their own.
Beef, gardens, prairie seeds, and the little quail all belong to that same vision. A stronger connection between our food, our neighbors, and our land.
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Kelsey Richard
Founder, Bon Vivre